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• Appetizers (11)

• Ceylonta style Roasts (4)

• Curried Dishes (12)

• Devilled Dishes (6)

• Dosai (4)

• Kothu Rotti (6)

• Rice and Stir Fried dishes (3)

• Side Dishes (9)

• Steamed Entrees (4)

• String Hoppers Kothu (4)

• Traditional Entrees (8)